The World's Best Chocolate Shops
FORBES TRAVELER
By Don Willmott
Chocolate isn’t what it used to be. Over the past 20 years, true chocolate lovers have moved far beyond sickly sweet five-pound boxes of milk chocolates into a rarefied world where chocolate, like cheese and gourmet coffee, is considered an artisanal art form and an affordable indulgence. Ingredients, techniques and presentations can be obsessively discussed for hours without the snobbery sometimes associated with wine...
